Cranberry Brie Bites: A Step-by-Step Recipe

 How to Make Cranberry Brie Bites: A Step-by-Step Recipe

Cranberry Brie Bites are the perfect appetizer for the holidays or any festive gathering. With their buttery puff pastry, creamy brie, and tangy cranberry sauce, these bite-sized delights are easy to make and bursting with flavor. Here’s a step-by-step guide to crafting these elegant treats.

---

Ingredients You’ll Need

• 1 sheet puff pastry, thawed
• 6 ounces Brie cheese, rind removed and cut into small cubes
• 1/2 cup cranberry sauce (store-bought or homemade)
• 1/4 cup chopped pecans (optional)
• 1 tablespoon fresh rosemary, finely chopped (optional)
• 1 egg, beaten (for egg wash)

---

Step-by-Step Instructions

Step 1: Prepare Your Workspace

1. Preheat your oven to 375°F (190°C).
2. Lightly grease a mini muffin tin or spray it with non-stick cooking spray.

---

Step 2: Roll Out the Puff Pastry

1. Lightly flour your work surface and roll out the puff pastry sheet into a 12x12-inch square.
2. Using a sharp knife or pizza cutter, divide the pastry into 24 equal squares.

---

Step 3: Assemble the Bites

1. Gently press each puff pastry square into the cups of the mini muffin tin, ensuring the corners stick out.
2. Place a cube of Brie cheese into each pastry cup.
3. Add about 1 teaspoon of cranberry sauce on top of the Brie.
4. Sprinkle chopped pecans and rosemary over the cranberry sauce if desired.

---

Step 4: Brush with Egg Wash

1. Beat the egg in a small bowl.
2. Using a pastry brush, lightly brush the edges of the puff pastry with the egg wash for a golden finish.

---

Step 5: Bake

1. Place the muffin tin in the preheated oven and bake for 15–20 minutes, or until the pastry is puffed and golden brown.
2. Remove from the oven and let the bites cool in the tin for 5 minutes before transferring them to a serving platter.

---

Tips for Perfect Cranberry Brie Bites

• Choose High-Quality Brie: A creamy, mild Brie works best for this recipe.
• Homemade Cranberry Sauce: If you have time, a homemade sauce with fresh cranberries adds a personal touch.
• Serve Warm: These bites are best served warm, straight from the oven.

---

Why You’ll Love This Recipe

• Easy to Make: With just a few simple ingredients, you can create an impressive appetizer.
• Crowd-Pleasing Flavors: The combination of buttery pastry, rich cheese, and sweet-tart cranberries is irresistible.
• Perfect for Any Occasion: These bites work well for holiday parties, potlucks, or a cozy night in.

Cranberry Brie Bites are as delightful to eat as they are to look at. Follow this recipe to create a festive appetizer that’s sure to impress your guests and become a new holiday favorite!